The website features a Sake selection that gives you all the necessary information about the Japanese rice wine. Sake Social also features one of the most comprehensive side menus for custom searches.
Selecting just one or two bottles from Sake Social is not an easy task. To give you an idea, the Miyosakae Tenmi is a Junmai Daiginjo with a particularly elegant taste of fragrant pear and melon with an undertone of white pepper and bamboo. Click here to enjoy the complete selection at Sake Social.
Sakeone is the place to be for Oregon-craft and imported sake. In addition, it organizes tasting events and clubs throughout the United States. When it comes to the assortment of fine rice wine, the shop features labels from three Oregon and seven Japanese breweries. The Oregon-craft Moonstone is a Junmai Ginjo with bright aromatic flavors.
And the G Fifty, also from Oregon, provides an excellent balance of silky textures and fruity aromas with a distinct finish. On the other hand, the Yamahai Junmai Ginjo from the Kasumi Tsuru brewery is one of the best-imported sake on offer. It has a long finish with ripe peach and rustic apple tart flavors.
Saucey keeps an excellent selection of more than 40 labels from American and Japanese breweries. The shop features a user-friendly side menu that allows you to search by price, company, and volume.
Momokawa Diamond is an American-made Junmai Ginjo with a smooth texture and long aftertaste. For a great Japanese sake, Murai Daiginjo is handmade at Yoshio Koizumi and features a creamy texture with complex fruity flavors.
Buying sake has become very similar to wine. The necessary information is available online and the above online stores provide a lot of details about the sake in stock. However, the true joy comes from sipping your favorite label, which you may discover after trying enough of them.
We will keep this list updated by adding new options for buying Sake online and removing sites that no longer carry it. If you have a favorite site that you consider one of the best places to buy sake online, please email us and let us know about it. The other one Shimizo-No-Mai Pure Dusk has an underlying minerality and an abundance of fruity aromas. This exquisite rice wine from the Akita prefecture of Japan sports a delicate structure and However, if you want to explore all options, click here to buy sake from Wine.
All products may not be available in all stores, and the vintage year displayed on the product image may differ from the stock available in stores and online. Select products may be available to customers in limited quantity. Value Added Products are subject to limited availability and may not be included with online purchases. Promotional offers are available online only, in limited quantity and while supplies last.
The above-noted alcohol content may differ from the alcohol content displayed on the bottle label due to the timing of changes in vintage dates or production lot codes. Customers are advised to read the bottle labels to confirm the actual alcohol content of their purchases. Added to Your List. This item has been added to your list. Continue Shopping. Sorry, there are no available products in this category.
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Enter postal code for shipping rates. Free delivery: 5 to 14 days. Sake is made by fermenting rice with koji — a mold spore microbe — and yeast with the purest of water. The rice must be polished and washed first.
After multiple parallel dual fermentations — saccharization by koji and fermentation by yeast happens simultaneously — in a main mash, the sake will be pressed, filtered, pasteurized and aged for three to six months before it's bottled. Like other alcohols, sake comes in a variety of types that exhibit different characteristics — from full-bodied and rich to fragrant and dry. In addition, the specific production method or specific characteristic of sake determine the types of sake as well.
Varieties of sake include but are not limited to:. Wondering what the best way is to drink sake and what you should serve it with? The answer depends on the type of sake you buy. The full-bodied traditional Junmai type sake can be served at room temperature or warmed, while newer types of sake made with highly polished rice, such as Junmai Ginjo and Junmai Daiginjo, are the types of sake served cold. The traditional Junmai type sake pairs well with meats as well as rich and full-flavored dishes.
Junmai Ginjo and Junmai Daiginjo are best alone or paired with delicately seasoned dishes. Sake wine is versatile, and while some sake styles pair excellent with most meats, others are ideal for seafood and fish. On each of our product pages, we have provided taste profile information for your reference which includes the type of sake, its description, the suggested serving temperature, suggested food pairings and wine comparisons.
When you serve sake, keep it classy with a ceramic cup, glass cup or wine glass, and be sure to savor the aroma. Drink sake just like you would a glass of wine, and in the company of friends or family, it's polite to always pour sake for each other — pouring and receiving sake while spending time together with great company is the most memorable of all. Made with pure snowmelt from the Sierra Nevada Mountains and the highest quality of rice from the Sacramento Valley, our varieties of sake blend Japanese tradition with modern technology.
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